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How to make preservative-free Almond milk at residence | The Times of India


To make this easy milk, you want 180 grams of almonds. Soak them in water in a single day. Cover and refrigerate the soaked almonds.

Drain the water and peel the almonds and add them to the blender and add 4-5 cups of chilly water and preserve mixing until the feel turns clean, lump-free and flowy.

Next, if you wish to add sweetness, you’ll be able to add sugar. Also add in ½ teaspoon vanilla essence to present the milk a pleasant flavoursome texture.

Make positive, you start the method of mixing slowly after which mix it at a excessive pace to make sure there are not any particles.

Lastly, utilizing a mesh material or sieve pressure the milk and retailer in a glass bottle. This milk may also be tweaked as per style, this may last as long as 4 days in a fridge. Enjoy!

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